Savory Chicken Skewers

Savory Chicken Skewers

Ingredients:

• 1/2 teaspoon of sweet paprika
• 1/2 teaspoon of dry garlic powder
• 1/2 teaspoon of salt
• Black pepper to taste
• 2 tablespoons of olive oil
• 3 tablespoons of soy sauce
• 1 tablespoon of lemon juice
• 1 tablespoon of brown sugar
• 1 tablespoon of ketchup
• 600 g of chicken breast
• 1 onion
• 1 bell pepper
• Vegetable oil for grilling

Preparation Method:

1. Cut the chicken breast into even, bite-sized pieces.
2. Dice the onion and bell pepper into pieces not much larger than the chicken pieces.
3. In a bowl, create a marinade by combining the sweet paprika, garlic powder, salt, black pepper, olive oil, soy sauce, lemon juice, brown sugar, and ketchup. Stir until all the ingredients are well mixed.
4. Add the chicken pieces to the marinade, ensuring they are fully coated. Let the chicken marinate for at least 30 minutes to absorb the flavors.
5. Soak wooden skewers in water for at least 20 minutes to prevent them from burning during the cooking process.
6. Thread the marinated chicken, onion, and bell pepper pieces alternately onto the skewers.
7. Preheat your grill or pan to medium heat and lightly oil the grates or surface.
8. Cook the skewers for approximately 20 minutes, turning every 5 minutes to ensure even cooking and a nice char on all sides.

Serving: Serve the chicken skewers hot, garnished with fresh herbs or alongside a fresh salad or your choice of side dish. Enjoy your savory and flavorful meal!